Spicy Dill Pickle Elixir is a natural product made from a fermented process with zero artificial colors or flavoring. Use it as a brine for your next chicken dish or add it to your Bloody Mary at brunch for a delicious kick of flavor. We love it so much, we drink it right out of the bottle!
Size: 1 Gallo
Buttermilk & Dill Pickle Brined Chicken
1.5 cups Pops' Dill Pickle Elixir
1.5 cups Buttermilk
1 tsp Dare Ya! Hot Sauce or Double Dog Dare Ya! Hot Sauce
2 tsp Kosher Salt
1 tsp Black Pepper
Combine all ingredients and whisk until salt is dissolved. Submerge your chicken and marinate for up to 24 hours before breading and deep frying.
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